Our Menu

Please Call (251) 847-1234 to place your order

Appetizers

Start your meal off right with our selection of flavorful appetizers, perfect for sharing or enjoying all to yourself.

Spinach & Artichoke Dip

Spinach and artichokes sautéed in a blend of herbs and spices with cream cheese. Served with toasted bread.

Onion Rings

Battered onion rings served with house remoulade sauce.

Fried Pickles

Hand breaded fried pickles served with ranch or remoulade.

Seared Ahi Tuna*

Ahi grade tuna cut into strips and crusted with peppercorn and lime zest. Served on spring mix with a sriracha and eel sauce drizzle.

Bang Bang Boneless Wings

Golden brown, boneless wings tossed in your choice of bang bang blended sauce, BBQ, or Buffalo sauce.

Bang Bang Shrimp

Cooked to perfection and tossed in your choice of bang bang blended sauce, BBQ, or Buffalo sauce.

Loaded Taters

Golden brown tater chips with mixed cheese, chives, chopped bacon, and a side of sour cream.

Toppings

Chicken

Steak

Fried Mushrooms & Banana Peppers

Hand breaded banana peppers and mushrooms fried golden brown. Served with remoulade.

Fried Calamari

Hand breaded calamari fried golden brown. Served with remoulade.

Salads

Handcrafted salads featuring garden-fresh produce, premium toppings, and chef-inspired flavors for a truly elevated experience.

Parmesan Chicken Caesar

Grilled parmesan crusted chicken on a bed of crisp romaine lettuce, shaved parmesan, Caesar dressing, and buttered croutons.

Side

Entree

Trades Salad

Spring Mix, bleu cheese, diced tomatoes, diced avocado, chives, and roasted cashews.

Side

Entree

Blackened Shrimp Caesar

Blackened shrimp seasoned with house blend on a bed of fresh crisp romaine lettuce, shaved parmesan, Caesar dressing, and buttered croutons.

Side

Entree

Caesar Salad

Crisp romaine lettuce, shaved parmesan, Caesar dressing, and buttered croutons.

Side

Entree

Garden Salad

A mix of romaine and spring mix, sliced cherry tomatoes, red onion slices, mixed cheese, and dressing of your choice.

Side

Entree

Toppers for Salads

Enhance your salad with your choice of premium add-ons, chicken, shrimp, tuna, or steak tips.

Chicken

Shrimp

Tuna

Steak Tips

Chicken, Seafood, and Pasta

From juicy, tender chicken to seafood and rich, comforting pasta dishes, these entree's are packed with crave-worthy flavors for every appetite.

Chicken Alfredo

Pasta served with creamy alfredo served with two pieces of bread & side salad.

Shrimp Alfredo

Pasta served with creamy alfredo served with two pieces of bread & side salad.

Chicken Tenders

Your choice of fried or grilled chicken tenders. Served with french fries and your choice of a side.

Gulf Shrimp

A dozen fried/grilled gulf shrimp served with french fries and choice of a side.

Trades Chicken

Parmesan crusted chicken served on a bed of sautéed spinach. Served with one side.

Seared Tuna Steak*

Ahi grade tuna cooked to order. Recommended rare for best taste. Served with two sides.

Seared Salmon*

Seared salmon filet seasoned with house blend seasoning. Served with two sides.

Fisherman's Pot Pie

Our take on a seafood pot pie with a homemade roux, a blend of seafood, vegetables, and cobbler dough crust. Served with one side.

Steak or Porkchop

Experience the best cuts from the butcher’s block, featuring savory steaks and perfectly seasoned pork chops crafted for true meat lovers.

Filet Mignon (8 oz.)*

Tender filet mignon seasoned with the house blend of spices. Served with two sides.

Ribeye *

Black angus 12 oz. or 16 oz.. Seasoned to perfection with the house blend of spices. Served with two sides.

12oz

16oz

6 oz. Baseball Steak*

The baseball steak is very similar to a filet in texture, while offering more of a beefy flavor. Served with two sides.

The Bleu Collar *

12 oz. Ribeye with a bleu cheese crust. Topped with shrimp sautéed in a creamy white wine sauce. Served with one side.

Hamburger Steak*

12 oz. grilled hamburger steak served on our house garlic mash potatoes smothered in a rich brown gravy with sautéed onions and mushrooms. Served with one side.

Pork Ribeye*

8 oz. grilled porkchop seasoned with the house blend. Served with two sides.

Handhelds

Easy to eat, hard to resist. Our handheld creations are piled high with fresh ingredients and big taste in every bite. All handhelds served with fries.

Mushroom Swiss Cheeseburger*

Grilled 6 oz. beef patty served on a brioche bun with sautéed mushrooms.

Bacon Cheddar Burger*

Grilled 6 oz. beef patty served on a brioche bun with bacon strips and cheddar cheese.

Chicken Bacon Ranch Wrap

Grilled chicken, lettuce, sliced cherry tomatoes, chopped bacon, and ranch dressing inside a flour tortilla.

Wraps

Flour tortilla, lettuce, sliced cherry tomatoes, mixed cheese and your protein

Chicken

Shrimp

Steak

Tuna

Chatom Cheesesteak*

Chopped steak cooked to medium. Served with sautéed onions, mushrooms, and bell peppers. Topped with provolone.

Shrimp Poboy

Golden fried shrimp tossed and battered in a house blend of spices. Served with lettuce and tomato.

Sushi

Experience the art of sushi with our selection of traditional rolls, specialty creations, and fresh sashimi made to order.

Spicy Tuna Roll *

Sliced ahi tuna, spicy mayo, cucumber, and nori (seaweed wrap).

Shrimp Tempura Roll

Tempura-battered shrimp, nori, avocado, cream cheese, and cucumber.

California Roll*

Classic California roll with imitation crab, nori, cream cheese, and avocado.

Sides

Complete your meal with our selection of fresh, flavorful sides made to pair perfectly with any entrée.

Fries

Tater Chips

Mac n Cheese

Garlic Mash

Baked Potato

Grilled Asparagus

Steamed Broccoli

Cheese Grits

Sweet Potato Casserole

Sweet Treats

A delightful collection of irresistible desserts, beautifully prepared to deliver the perfect balance of sweetness and satisfaction.

New York Cheesecake

9-layer cheesecake with a buttery graham cracker crust.

Homemade Bread Pudding

A cinnamon and vanilla flavored bread pudding. Irish whiskey sauce served over the top.

Sweet Tooth

A warm chocolate brownie with vanilla ice cream. Topped with a chocolate drizzle and pecans.

Crust Options

Enhance your dish with a flavorful crust—choose from our chef-inspired coatings to add a bold, delicious finish to steak, chicken, tuna, or salmon.

Bleu Cheese

Bleu cheese crumbles, panko breadcrumbs, chopped parsley and butter.

Parmesan

Grated parmesan cheese, panko breadcrumbs, and Italian seasoning.

Peppercorn

Roasted black peppercorns grinded into chunks that get seared onto your choice of protein.

We proudly serve Gulf-caught shrimp while our fish selections are imported.

* THESE ITEMS ARE COOKED TO ORDER AND MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE
YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Thank you for dining with us! Because we’re a from-scratch kitchen, great food takes a little time
— and as our team continues learning, we appreciate your patience and understanding.